recipes
Chai or Indian Spiced Tea
(makes 2 cups of chai)
You will need:
2 teabags (English breakfast)
3 cups of water
2 teaspoons sugar
2 cardamom pods
2 cloves
1 (1-inch) piece of cinnamon
1/2 cup whole milk (optional)
Method: Boil the tea bags in the water with the cardamom, cloves and cinnamon until
the mixture is reduced to half. Add the sugar and the milk, heating it through. Strain into
cups and serve with cookies (known as "biscuits" in India)!
Other Recipes
Quick Chicken Curry
Coconut Rice
An Indian Twist on Thanksgiving (Curried Tuna Fish Cakes & Turkey Chili Fry)
Aloo Palak
Homemade Paneer
(makes 2 cups of chai)
You will need:
2 teabags (English breakfast)
3 cups of water
2 teaspoons sugar
2 cardamom pods
2 cloves
1 (1-inch) piece of cinnamon
1/2 cup whole milk (optional)
Method: Boil the tea bags in the water with the cardamom, cloves and cinnamon until
the mixture is reduced to half. Add the sugar and the milk, heating it through. Strain into
cups and serve with cookies (known as "biscuits" in India)!
Other Recipes
Quick Chicken Curry
Coconut Rice
An Indian Twist on Thanksgiving (Curried Tuna Fish Cakes & Turkey Chili Fry)
Aloo Palak
Homemade Paneer
The Spice Route
Homemade Indian Cooking with Carla
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